Wednesday, January 26, 2011
80gm toasted almond flakes
some red cherries
some green cherries
1 1/2tsp vanilla essence
200gm corn flakes
1. Melt butter and honey over low heat or until slightly thick. Remove from fire, add in vanilla essence and corn flakes.
2. Add in cherries and toasted almond flakes.
3. Spoon mixture into small paper cup.
4. Bake in preheated oven at 160C for 10－12 minutes.